Friday, June 22, 2012

Hot Dog with Guacamole, Chopped Onions, & Sriracha Sauce

I'll admit that I was the first one to turn down these hot dogs. But, that was before I learned that they would be topped with guacamole, chopped onions, and Sriracha. There are some foods I simply can't resist. Guacamole and Sriracha are two of them. They just make everything taste better.

My friend Glara was inspired to make these delectable hot dogs from an issue of Real Simple. Unfortunately, the recipe is not on their website. In its place, here is the guacamole recipe that pulled it together, courtesy of Rick. The secret ingredient is mayonnaise.

Hot Dog with Guacamole, Chopped Onions, & Sriracha Sauce
hot dogs
hot dog buns
chopped onions
Sriracha sauce

Rick’s Guacamole
3 avocados
1 plum tomato, diced
1 teaspoon mayonnaise
juice from 1/2 lime
garlic powder, to taste
salt, to taste
pepper, to taste

1) Mix avocados, mayonnaise, lime juice, garlic powder, salt, pepper, and 1/2 tomato in a bowl.

2) Top guacamole with the rest of the tomatoes.

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