For Christmas, I made the coconut cream pie again, but dressed it up by topping it with shredded coconut that was untoasted and placing a snowman topper. I simply cut out two snowmen out of cardstock and stapled them together at the top. (To disguise the staple, I colored it with a black permanent marker.) The snowman was drawn by K's sister and five year-old nephew. I love how he added the green to the carrot to make it extra clear that it's a carrot.